Friday, January 21, 2011

Mini Carrot Coconut Cakes


Pin It


Carrots and coconut makes a great combination. Never used them together before but when I saw this recipe , I was eager to give it a try. I used muffin pan & small cake pans as she mentioned in the recipe. A beautiful aroma filled my kitchen, while they were in the oven. They are good plain, but even better with the chocolate. If you are a coconut lover, like me, you'll love these :)


Mini Carrot Coconut Cakes
******************************

Recipe from Taste of pearl city

Makes : 6 medium / 8 small cakes 

Ingredients :
  • 50 gm. brown sugar
  • 50 ml.  olive oil
  • 2 eggs
  • 60 gm.  all-purpose flour
  • 3/4 tsp.  baking powder
  • 1/4 tsp.  baking soda
  • 40 gm.  dessicated coconut
  • 1 medium sized carrot  (coarsely grated, about 1/2 cup)
  • 1/2 tsp.  green cardamom seeds powder 

Method :
    • Preheat the oven to 180 C.  
    • Beat the sugar and oil in a large bowl.  
    • Add the eggs and beat again until it looks fluffy.
    • Sift the flour, baking powder and baking soda. Add to the egg mixture, add the dessicated coconut.
    • Stir well to combine without any lumps.
    • Finally add the carrot and cardamom powder. Mix well to combine.
    • Spoon the mixture in greased muffin / small cake pans.  
    • Bake in the preheated oven for 10 to 12 minutes or a skewer inserted comes out clean.
    • Decorate with melted chocolate and dessicated coconut.



        Sending this recipe to Tried and Tasted event originally started by Zlamushka, now organized by Lakshmi & this month hosted by Denny


        Also sending this to Any One Can Cook - Series 12



        Thank you for stopping by. Hope you enjoy the recipe!!!

        13 comments :

        1. lovely cakes and wonderful presentation

          ReplyDelete
        2. Looks very cute, I liked the way you presented it. Thank you for linking with Any One Can Cook :)

          ReplyDelete
        3. Thank you Savitha for the visit and your kind comment :)

          Thanks Ayeesha for stopping by! I want to thank you for this wonderful recipe. I know I'll be making this again and again :)

          ReplyDelete
        4. These are so pretty, you've decorated them so well and of course tasted yummy!

          ReplyDelete
        5. Thank you Treat & Trick for leaving such nice comment. Hope you will try it someday...I love it :)

          ReplyDelete
        6. Thanks you so much Dimah for stopping by. It is always good to see you :)

          ReplyDelete
        7. Looks so lovely
          Drop by my space Padhuskitchen
          when u find time

          ReplyDelete
        8. Thank you Padhu for the visit and your nice words. Surely will check yours :)

          ReplyDelete
        9. That muffin pan looks cute! Loved your presentation(especially,photo No.6) with those carrot hearts!

          ReplyDelete
        10. Thanks Mahi for stopping by and for your encouraging words :)

          ReplyDelete
        11. very cute cookies, umm mymoon's bakery recipe always sounds too good

          ReplyDelete
        12. Thank you Jaleela for visiting me and for your nice words. I agree with you ... Have bookmarked many of Umm-Mymoonah's recipes :)

          ReplyDelete

        Thank you for visiting and brightening my day with your sweet comments. I try my best to respond to your comments ASAP, though it might take some time to get back to you.

        Ambreen (Simply Sweet n Savory)

        Related Posts Plugin for WordPress, Blogger...