Pistachio Cardamom Cupcakes With Rose Glaze Icing ... These cupcakes are my new favorite. Unique and fragrant cupcakes with a combination of pistachio, cardamom and rosewater, simply delicious. Bite into these cupcakes, you'll feel like eating a South Asian sweet.
Simply Sweet 'n Savory turns 2 today! I can't believe that I have been blogging for two years. I would like to thank my fellow bloggers, readers, followers, and subscribers; each and every one of you from the bottom of my heart for the constant support and encouragement. Each single comment makes me excited and motivates me to continue trying out new recipes. Thank you so much once again! Without you, this blog would not be possible :)
Pistachio Cardamom Cupcakes With Rose Glaze Icing
************************************************************
Makes : 18 mini cupcakes
Ingredients :
For Cupcakes :
- 4 oz. / 114 gm. plain flour
- 1 tsp. baking powder
- 4 oz. / 114 gm. butter, softened
- 4 oz. / 114 gm. castor sugar