Five Minute Chocolate Mug Cake

Five Minute Chocolate Mug Cake ... Microwave Chocolate Cake ... Most Dangerous Chocolate Cake in a Mug!!! A proper chocolate cake made of butter and dark chocolate instead of vegetable oil and cocoa powder which really tastes good. As soon as I saw this recipe, was eager to give it a  try. I divided the batter in two mugs and microwaved one at a time. The result was wonderful, a little bit sweet though. I really loved this Mug Cake idea because my family doesn't like chocolate cakes but now I can easily make a chocolate treat for myself without having to bake a whole cake ... a perfect quick cake for my chocolate cravings :)

Five Minute Chocolate Mug Cake
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 Recipe Source 

* Serves : 2

Ingredients :

• 50 gm. dark chocolate, coarsely chopped
• 3 tbsp. butter
• 4 tbsp. plain flour
• 4 tbsp. sugar
• 1 egg
• 3 tbsp. milk
• 1/4 tsp. vanilla extract

Method :

• Melt the butter and chocolate in a double boiler ( Microwave 1 1/2 minute, stirring after 30 seconds intervals ). Set aside to cool.
• Add flour and sugar to a small mixing bowl, and mix well. 
• Add the egg and mix thoroughly. 

• Pour in the milk and mix well. 

• Add the melted chocolate and vanilla extract, and mix again.

• Pour the mixture in 2 large mugs.

• Put the mug in the microwave and cook for 2 1/2 to 3 minutes at High.
• Check after 2 1/2 minutes. It should be cooked (skewer test comes out with moist crumbs). It will continue to cook while standing.
• The cake will rise and then sink.
• Allow to cool a little, sprinkle some Icing sugar over the top or pour some melted chocolate over it and decorate with sprinkles.
• Eat it straight from the mug with a spoon or tip it out onto a plate. 

Sending this recipe to Any One Can Cook , Dish Name Starts With F ,  Best 'Western' Dessert

Thank you for stopping by! Hope you enjoy the recipe!!!