Sunday, June 17, 2012

Murgh Makhani ( Butter Chicken) & Awards


Murgh Makhani ( Butter Chicken) is a popular dish in Pakistani / Indian cuisine. First, chicken is marinated with yogurt and spices, then grilled or cooked in a pan. A tomato sauce is made separately with tomatoes, butter & spices. When the sauce is prepared, the cooked chicken & cream is mixed in. Lastly, the dish is garnished with butter, green chillies and coriander leaves. Enjoy this rich, creamy & buttery dish with Naan or rice!

Murgh Makhani ( Butter Chicken)
**************************************

Ingredients :

For Marinade :
  • 500 - 750 gm.  chicken ( with or without bones )
  • 2 cups plain yogurt, hang in a cheesecloth for an hour until most of the liquid is drained out
  • 1 tsp.  ginger & garlic paste
  • 1/4 tsp.  coriander powder
  • 1/2 tsp.  cumin seeds powder
  • 1/2 tsp.  garam masala powder
  • Pinch of yellow / Tandoori color
  • 1 tsp.  salt
  • 1 tsp.  red chilli powder
  • 1/4 cup oil
For Tomato Sauce :
  • 700 gm.  tomatoes ( peeled, chopped & blended to a smooth paste )
  • 1 tsp.  ginger & garlic paste
  • 1/2 tsp.  red chilli powder
  • 1 tsp.  dried fenugreek leaves ( Qasuri methi )
  • 1/4 tsp.  garam masala powder
  • Salt, to taste
  • 75 gm.  butter
  • 40 ml.  cream
For Garnish :
  • Fresh coriander leaves, chopped
  • Green chillies, sliced

Method :

For the Marinade :
  • Combine all the marinade ingredients in a large bowl. Add the chicken and mix well to coat.
  • Marinate in the refrigerator for at least an hour or overnight.
  • Heat oil in a pan. Add chicken with marinade, cook covered, on a low heat until chicken is tender and the water dries out.
For the Tomato Sauce :
  • While the chicken is cooking, place blended tomatoes in a separate pan. Cook on medium heat until the water dries out.
  • Add all the remaining ingredients except cream, cook on low heat for few minutes until the butter has melted.
  • Add cooked chicken & cream, mix well and cook for a minute.
  • Transfer to a serving dish, garnish with coriander leaves and green chillies.
  • Serve with Naan or rice.

Linking this to these parties : A Round Tuit , Creative Bloggers' Party & Hop , Friday Favorites , Hookin Up with HoH , It’s a Keeper Thursday , It's a Party! , More The Merrier Monday , nifty thrifty sundaySimply Link{Party} , Strut Your Stuff Saturday , Sundae ScoopTasty Tuesday Party , The Sunday Showcase Party , These Chicks Cooked Link Party , Think Pink Sundays , Tuesday Confessional Link Party , Tuesday Time Out Link Up Party , Weekend Show Off Party , Full Plate Thursday , SYS Blog Link Party , fridays unfolded , Feature Yourself Friday , Freestyle Friday , Tuesday Talent Show , Thrifty Thursday , Delicately Constructed Friday! , Potpourri Party , Blog Stalking Thursday , Wicked Awesome Wednesday , Sweet Treats Thursday , Serenity Saturday , Shine On Fridays , Anything Goes Linky Party! , Anything Goes Linky , Creative Juice Thursday , Frugal Days Sustainable Ways , Creative Monday , Foodie Friday , Show Your Stuff , Cast Party Wednesday , Recipe Round Up , Naturally-Nifty Party , Kitchen Fun and Crafty Friday Link Party , Tuesday DIY Linky Party , Creative Thursday Link Party , {what's shakin' link party} , Passion Parade Fridays , Foodie Friday , Creative Corner Blog Hop , Thursday's treasures , Freedom Fridays , Showcase Your Talent Thursday , Whatcha' Whipped UpWednesday Adorned from Above Blog Hop , Fantastic Thursday! , Food on Friday: Chicken

Sending this to Dish Name Starts with M , The Master Chef Contest

 

I would like to thank Shobha of Food Mazza and Preeti of Indian Kitchen for sharing these wonderful awards. Please visit their awesome blogs and check out their delicious recipes. I am offering this award to all my readers, for their continued support and encouragement. Thank you once again Shobha ji and Preeti :)







Happy Father's Day!!!
Wishing all the dads around the world a very happy Father's Day!


Thank you for stopping by. Hope you enjoy the recipe!!!

51 comments :

  1. Congrats ambreen :) it looks like restaurant style chicken.. very impressive..

    ReplyDelete
  2. Congrats on your award Ambreen. Also butter chicken looks amazingly delicious and inviting.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  3. Looks marvellous,irresistible and yummy..Congrats on ur awards.

    ReplyDelete
  4. Well deserved Awards .. Keep it up!
    The chicken looks awesome..

    ReplyDelete
  5. u think u can write a recipie for Glammin mag.
    gp 2 glammin-thenetmagazine.blogger,com

    ReplyDelete
  6. A gorgeous recipe and many well deserved aawards :D

    Cheers
    Choc Chip Uru

    ReplyDelete
  7. CONGRATULATIONS Ambreen!
    You are definitely deserve this award

    ReplyDelete
  8. This looks so good! Congratulations!

    ReplyDelete
  9. hi ambreen, love your pics, makes the chicken looks very delicious... would like to try this one day . have a nice day

    ReplyDelete
  10. °`♥✿✿⊱╮
    ♡¸¸.•
    Só essa cor maravilhosa do molho já abre o apetite.
    Esses temperos é tudo de bom.
    Bom fim de semana!
    Beijinhos.
    Brasil
    ¸.•°`❤✿⊱╮

    ReplyDelete
  11. Wow...Tempting preparation...Looks perfect..Congrats on the awards..

    ReplyDelete
  12. Another great recipe with awesome color of the gravy.

    ReplyDelete
  13. Congrats on the awards! Love this butter chicken....mouthwatering!!!

    ReplyDelete
  14. Yummy!
    http://www.followfoodiee.com/

    ReplyDelete
  15. Cramy & delicious,perfect with naan..Drooling here,Ambreen:-)

    Ongoing Events at(Erivum Puliyum)-
    1. The Kerala Kitchen(June'12)

    2.EP Series-Basil OR Cardamom

    ReplyDelete
  16. Wow! This looks amazing! I have never had Butter Chicken but would love to try it. Congratulations of your much deserved awards:) Thank you so very much for sharing this recipe at Freedom Fridays.

    ReplyDelete
  17. congrats for your awards and love the delicious looking chicken.

    - Meg's Delicious Adventures

    ReplyDelete
  18. wow! so many awards and such a great looking dish!! thanks for the recipe and congratulations!!! im following

    ReplyDelete
  19. OH My! This looks amazing! Congratulations on your awards! Thank you for sharing on Thursday's Treasures Week 38. I look forward to seeing your amazing recipes next week. <3 and hugs! http://www.recipesformyboys.com/2012/06/thursdays-treasures-week-38.html

    ReplyDelete
  20. Marinating meat in yogurt makes it really tender. Beautiful flavors are combined in this dish! Thanks for sharing it!

    ReplyDelete
  21. Yum! Butter chicken is one of mine - and my daughter's favourite dishes - we cook it quite often here!


    Thanks for linking to a Round Tuit!
    Hope you have a fabulous week!
    Jill @ Creating my way to Success
    http://www.jembellish.blogspot.com/

    ReplyDelete
  22. wonderful flavours deliciously done

    ReplyDelete
  23. congrats on ur award dear:) chicken looks so inviting and delicious..

    http://indiantastyfoodrecipes.blogspot.com

    ReplyDelete
  24. This is looks so good, I was wondering if you would link it in my Wednesdays Adorned From Above Blog Hop. Here is the link:

    http://www.adornedfromabove.com/2012/06/natural-aftershave-and-wednesdays.html

    I would love to have anything that you would like to link.
    Sincerely,
    Debi Bolocofsky
    www.adornedfromabove.com
    Adorned From Above

    ReplyDelete
    Replies
    1. I love Indian Food. Can't wait to make it. Thanks for linking to Adormed From Above.
      debi

      Delete
  25. This looks really good. Thanks for sharing at Showcase Your Talent Thursday!

    ReplyDelete
  26. Seems delicious!! New follower from Athens, Greece!
    Angeliki

    ReplyDelete
  27. Congratulations on your award Ambreen! This is a wonderful recipe that we would just love. Hope you are having a great week and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

    ReplyDelete
  28. Absolutely love it. I keep meaning to look up a from scratch Butter chicken recipe, and this one just fell in my lap (found you through Miz Helen's blog hop). I have pinned it and will be making it soon! Awesome!

    ReplyDelete
  29. What a wonderful recipe! Congrats on the award. I need to look around to find garam masala powder now! I'd love it if you would link up to Fantastic Thursday. http://www.fivelittlechefs.com/2012/06/fantastic-thursday-2.html Hope to see you there!

    ReplyDelete
  30. One of my favorite recipe...looks flavorsome and tempting....

    ReplyDelete
  31. This chicken looks so yummy! We appreciate you linking up to our "Strut Your Stuff Saturday". Hope you'll come back soon! -The Sisters

    ReplyDelete
  32. This sounds and looks delish but I don't know what this is and would love to know!

    •1 tsp. dried fenugreek leaves ( Qasuri methi )
    •1/4 tsp. garam masala powder

    ReplyDelete
  33. Yum! This is one of my favorites. We've tried several recipes at home and can never get it to taste like it does when we eat out. I'm keeping my fingers crossed that this will be the one. I can't wait to try it out.

    ReplyDelete
  34. Hi Ambreen,

    Butter chicken looks YYYUUUUMMMMYYYY !!!

    Nice preparation:)

    One request Ambreen ,

    I post a guest post cabbage curry at Lavanya's recipes.

    Please drop your comment at Lavanya's blog:)

    Thank you Ambreen , and Keep on :)

    ReplyDelete
  35. That looks delicious, my family loves Butter Chicken. Found you on the Happy Hour link & I'm your newest Pinterest follower!

    ReplyDelete
  36. Yum! Pinning for later - looks delicious!

    ReplyDelete
  37. The flavors look incredible in this dish. I hope you will share it on Foodie friday today.

    ReplyDelete
  38. delicious murg makhani dear !!!!I have recently posted a very simple microwave makhani fish curry !!!check it out in ur free time :-)

    ReplyDelete
  39. I love butter chicken and this looks delicious!

    ReplyDelete
  40. Congrats on the awards! This dish looks amazing. Thanks so much for linking up to Creative Thursday this week. I can't wait to see what you link up next week. Have a wonderful weekend.

    Michelle

    ReplyDelete
  41. I love making (and eating) butter chicken! Yummy!

    XOXO
    your newest follower

    www.glamhungrymom.com

    ReplyDelete
    Replies
    1. Thank you Andrea for visiting & following. I will visit your soon :)

      Delete
  42. This is a great chicken dish. Would you be happy to link it in to my Chicken Edition of Food on Friday? This is the link I found you via It's a Keeper's Thursday link up.

    ReplyDelete
    Replies
    1. Great that you linked in, thanks.

      Delete
  43. Gonna try this todayyyyy new to ur space

    ReplyDelete
    Replies
    1. Thank you Sireesha for stopping by. Hope you like it :)

      Delete

Thank you for visiting and brightening my day with your sweet comments. I try my best to respond to your comments ASAP, though it might take some time to get back to you.

Ambreen (Simply Sweet n Savory)

Related Posts Plugin for WordPress, Blogger...