Simply Sweet 'n Savory: May 2011

Sunday, May 29, 2011

Crispy Potato Sticks

Crispy Potato Sticks ... Very thin strips of potatoes deep-fried in hot oil till golden & crispy. Enjoy right away or store them once they are cooled. A quick & easy snack .... you won't be able to stop eating these :)

Thursday, May 26, 2011

Stir-fried Okra ( Fried Bhindi )

Stir-fried Okra ( Fried Bhindi ) .... A simple & easy recipe of chopped okra pieces stir fried with onion, tomato & spices.

Monday, May 23, 2011

Peanut Butter Crisscrosses

Today, is one of the happiest days of my life. I am very proud to announce that my blog Simply Sweet 'n Savory turned 6 months old, today. How time flies!!! Just started this blog six months back to keep record of all my recipes at one place ... I never thought that anyone would ever come to my blog.

Friday, May 20, 2011

Candied Fruit Cupcakes & Awards

Candied Fruit Cupcakes ... Soft, buttery & moist cupcakes made with candied fruits.

Wednesday, May 18, 2011

Hab-el-hal ( Cardamom Cookies )

Hab-el-hal or Cardamom Cookies ... A recipe from Palestine. They are best served with coffee, tea or milk. These cookies are delicious and the flavor is wonderful!

Sunday, May 15, 2011

Mash Ki Daal-Masalay Wali ( Curried White Lentils )

Mash Ki Daal - Masalay Wali ...White Lentils cooked in spicy tomato curry.

Wednesday, May 11, 2011

Fried Doughnuts ( Cake Doughnuts ) ~ No yeast

Doughnuts, or donuts, are fried sweet dough. There are two major kinds of doughnuts, yeast-raised or cake doughnuts. Cake doughnuts are made from sweetened dough that is leavened with baking powder or baking soda. They are generally dense and cake-like while yeast-raised doughnuts are more lighter in texture. They can be Iced or glazed or dusted with sugar and cinnamon mixture.

Saturday, May 7, 2011

Cherry Squares

Cherry Squares ... Delicious buttery crust with cherries & almonds filling! I loved the beautiful pink color of the cherries in it. The crust was just perfect and the filling was little gooey.